Costa Rica Tarrazú San Diego Jaguar Honey

Costa Rica Tarrazú San Diego Jaguar Honey | A Legacy of Innovation and Excellence

Immerse yourself in the artistry of Costa Rican coffee with Tarrazú San Diego Jaguar Honey, a shining example of innovation, sustainability, and unmatched quality. Brought to life by Beneficio San Diego—Costa Rica’s most advanced coffee mill since 1888—this coffee represents the pinnacle of craftsmanship. From the renowned Tarrazú and Tres Ríos regions, known for their high altitudes and fertile volcanic soils, comes a coffee that delights with vibrant flavors and a legacy of care for both people and the planet.

Why Tarrazú San Diego Jaguar Honey stands out:

Pioneering Honey Processing:
Costa Rica introduced the honey process, a meticulous method that leaves the natural mucilage, or “coffee honey,” on the parchment during drying. This process enhances the coffee’s natural sweetness, resulting in a uniquely complex flavor profile with notes of honey and fruit. Each batch reflects the dedication and expertise of farmers who embrace this artful process, much like the precision of a decentralized network.

Commitment to Sustainability:
Beneficio San Diego is more than a mill; it’s a cornerstone of community empowerment and environmental stewardship. By fostering strong relationships with local farmers and upholding eco-friendly practices, it ensures that every cup contributes to a more sustainable future. Producers receive nearly 80% of the FOB value, ensuring fair compensation that supports their livelihoods and preserves the environment.

Excellence from the Tarrazú Region:
Nestled in Costa Rica’s celebrated coffee heartland, the Tarrazú region produces coffee with unparalleled vibrancy. Farms averaging just three hectares deliver carefully selected ripe cherries to Beneficio San Diego, ensuring only the best beans are chosen for the honey process. This exceptional coffee captures the essence of Tarrazú’s high altitudes, clean waters, and rich soils.

Flavor and Craftsmanship Combined:
Each cup of Tarrazú San Diego Jaguar Honey offers a dynamic flavor experience, blending the fruity brightness of raspberry and clementine with the rich, nutty undertones of roasted almond and plum. A medium body and bright acidity add balance, making it perfect for coffee enthusiasts seeking depth and nuance.

Flavor Profile:

• Raspberry
• Plum
• Almond
• Clementine
• Honey
• Medium Body
• Bright Acidity

Harvest:

• Season: November – March

Experience Costa Rica’s Coffee Heritage:
Costa Rica’s dedication to quality, sustainability, and innovation is woven into every bean of Tarrazú San Diego Jaguar Honey. Just as Costa Rican coffee elevates the global standard, this brew stands as a testament to the power of tradition paired with forward-thinking ingenuity.

Savor Tarrazú San Diego Jaguar Honey—a coffee that not only delights the senses but also supports a legacy of sustainability and community. Perfect for those who value exceptional flavor and a meaningful connection to the source.